Thanksgiving Breads Recipes

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Ingredients: dark brown sugar, eggs...

"From Foster's Market (North Carolina). This pumpkin bread has a wonderful flavor. You can use two loaf pans, a 12-cup bundt pan, or make 2 dozen muffins (if making muffins, bake for only 15-20 minutes). Feel free to add chopped pecans to the batter. You can also add a streusel topping or once the bread has cooled you can sprinkle with powdered sugar...."

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Ingredients: eggs, pure vanilla extract...

"A friend found a recipe for creole cornbread stuffing on allrecipe.com, which I adapted for cornbread dressing. It is spicy but not too spicy. Everyone enjoyed it at Thanksgiving along with the creole smoked turkey."

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Ingredients: cornbread, dried oregano...

"This recipe has been in my family for years. As soon as the weather cools, it becomes Pumpkin Bread season! Tastes great with whipped cream or cream cheese - breakfast or dessert!"

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Ingredients: cinnamon, eggs, ginger...

"This is a traditional hollow bread-like muffin-looking side that's not pudding at all. It will replace plain bread or rolls with your meals forever. It is a recipe perfected by and passed on to me by my grandmother. Your children and grandchildren will feel special to have this on their plate as it is fun to fill with gravy. Serve on Thanksgiving,..."

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Ingredients: cooking spray, eggs, milk...

"Another lovely cardamom recipe, this one is adapted from the fantastic 'The Great Scandinavian Baking Book' by Beatrice Ojakangas. You can buy cardamom already ground but I prefer grinding it myself in a mortar and pestle, it's much tastier."

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Ingredients: confectioners' sugar, ground cardamom...

"A filling of brown sugar streusel makes this pumpkin-flavored cake a special treat. From the Nestles website"

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Ingredients: ground allspice, eggs...

"This has been a long time favorite recipe from Del Monte, especially good to have on hand for holiday entertaining. Extra easy too! It's been on their pumpkin can label since 1969."

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Ingredients: cinnamon, eggs, nutmeg...

"The name says it all, this is a very moist & delicious pumpkin bread... Great for Fall baking, bake sales, Holiday's, gift giving, and just savoring. This bread needs nothing, but a dollup of whipped cream makes it look pretty :-) I happen to have a very large loaf pan & that's what I use, not sure if you need 2 loaf pans or not for this,..."

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Ingredients: cooking spray, eggs, salt...

"This was originally from the "Moosewood Sundays" cookbook and was an instant hit around here...part coffeecake, part dessert - yummy! I've never had almonds in the house, but can vouch that it's great even without them. I've added in a bit of orange rind to the cranberry mix before too, to give it a nice zing. I have always used a Bundt pan...makes..."

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Ingredients: cinnamon, cranberries, eggs...

"Great for a breakfast or dessert! Serve warm with whipped cream cheese for a decadent treat. If you don't have pumpkin-pie spice on-hand, this is the recipe: 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1/8 teaspoon ground nutmeg, 1/8 teaspoon ground allspice. I always add raisins to my muffins, but walnuts are good too!"

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Ingredients: cinnamon, eggs...