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Showing 1-3 of 3
on October 14, 2002
WOW Bergy!! wonderfull stuffing!! I made the whole recipe for 12!! for a 5 lb chicken!! Stuffed the bird and casseroled the rest, and will freeze it for future use. It is soo good, we will probably use the casserole for a side dish. It was wonderful in the bird, the combination of wild and basmati rices was sooo complimented by the pecans, onions, mushrooms, garlic and herbs with a perfect touch of madeira!! There was chicken left over but not a speck of the stuffing!! Thanks for sharing Bergy!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Chef #651418
on May 18, 2008
By Tick Chef
on November 18, 2007
I can't even begin to say how wonderful this stuffing is!!! I also made the whole recipe and since it will stuff the turkey and then some, I will have lots for the freezer. Thanks so much, it's definitely worth being in the kitchen for!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (279 g)
Servings Per Recipe: 12