Turtle Pumpkin Pie

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Total Time
15mins
Prep
15 mins
Cook
0 mins

Katie Brown's recipe for Jello Brand

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Ingredients

Nutrition

Directions

  1. Pour 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans.
  2. Beat milk, pudding mixes, pumpkin and spices with whisk until blended.
  3. Stir in 1 1/2 cups of Cool Whip.
  4. Spread into crust.
  5. Refrigerate at least 1 hour.
  6. Top with remaining Coo Whip, caramel topping and pecans just before serving.