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I chose this recipe because my kids don't like red/green peppers and celery in their salad. I also had to use one and a half cups leftover cooked chicken instead of the tuna. But it tasted great! The cubed cheddar cheese (I used 'tasty' cheddar) adds a nice contrast to the sweet gherkins. Delicious and different!

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cinderetta2002 March 04, 2004
Tuna-Macaroni Salad