Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Thanksgiving / Spinach Marie Recipe
    Lost? Site Map

    Spinach Marie

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Punky Julster's Note:

    This is a copycat from Hometown Buffet.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      Butter well a 9-inch glass pie plate or a 9-inch square dish.
    3. 3
      Beat the eggs well and beat in the salt, pepper and cream.
    4. 4
      Stir in the spinach and cheese.
    5. 5
      Pour into dish.
    6. 6
      Top with 1/4 to 1 cup of the crumbs and sprinkle generously with paprika.
    7. 7
      Dot the top with 2 tablespoons butter.
    8. 8
      Bake for 35 to 50 minutes (start checking at 35 minutes).
    9. 9
      Don't over-bake.

    Ratings & Reviews:

    • on March 19, 2010

      55

      To make my heart and my hips a happier I made some changes. I used 1 cup of egg beaters 1 bag of fresh spinach 1 3/4 cup fat free milk 3/4 cup fat free plain yogurt 1/2 cup fat free cheddar cheese I fried some diced onion in canola oil until brown, chopped up the spinach and fried it with the onion until wilted. Mixed everything together and topped with italian bread crumbs (no butter) baked 50 minutes and viola! YUMMY and healthy!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2009

      55

      I rarely dine at buffets, especially those that are bound to attract children, but I do have a Hometown Buffet in my neighborhood. I've long loved this dish but didn't know what it was called. I also didn't have much luck getting the name of it, let alone a scoop of it, on my visits to my local HB. They rarely make it and when they do - it's gone in a flash! I just happened to be looking up nutritional information for something else and realized that was the perfect way to get the name of this recipe - by scrolling their nutritional pages, then immediately found it on the 'Zaar here and made it for breakfast! Awesome! Just like the stuff in the restaurant! By the way, if you are a fan of Hometown Buffet, you can get buy one get one free coupon if you sign up for their eClub on the website. They haven't spammed me yet and the coupon is printable, good for two weeks and is in your inbox the next morning. So on your way to buy the cream to make this, you can stop at HB with a friend and fill up on fruit and roast beef!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2006

      45

      I tripled the recipe for a party of 21 and added 3 large cloves of chopped garlic for extra bite. Next time I would go easy on the paprika and cook it the full 50 minutes (I took it out at 35 min). It was a HUGE success!!!! Women were asking me for the recipe!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Spinach Marie

    Serving Size: 1 (250 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 696.9
     
    Calories from Fat 551
    79%
    Total Fat 61.3 g
    94%
    Saturated Fat 36.8 g
    184%
    Cholesterol 340.1 mg
    113%
    Sodium 612.9 mg
    25%
    Total Carbohydrate 18.8 g
    6%
    Dietary Fiber 2.2 g
    9%
    Sugars 2.1 g
    8%
    Protein 20.1 g
    40%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites