Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Thanksgiving / Spiced Mixed Nuts Recipe
    Lost? Site Map

    Spiced Mixed Nuts

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    PixieDust's Note:

    These have been a favorite with my friends and family. I make these every year during the Fall season.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      In a bowl, beat egg whites and water until frothy.
    2. 2
      Add nuts to bowl and stir to coat.
    3. 3
      Mix together sugar, pumpkin pie spice, and salt.
    4. 4
      Add to nut mixture and stir to coat.
    5. 5
      Stir in raisins.
    6. 6
      Evenly spread nut mixture into two 15x10 inch baking dishes.
    7. 7
      Bake at 300 degrees for 20-25 minutes or until lightly browned; stir every 10 minutes.
    8. 8
    9. 9
      Store in airtight containers.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    • on March 23, 2003


      I really like this recipe! Using egg whites in place of butter/oil really makes this so much sense. Next time I would like to replace the raisins with dried cherries and cranberries just for the fun of it!! Thanks so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2008


      Really really great!!! I loved these so much, i've been munching on them all day long! I halved the recipe and made my own pumpkin pie spice since i didn't have any, but i had all the spices for it. I had this tub of mixed fancy nuts that i wanted to do something with, so i found this recipe. I used cashews instead of peanuts because i like them better and i even threw in some brasil nuts. I didn't add salt because they were already salted and it turned out great! I accidently forgot the raisins but didn't miss them a bit. Next time i will add them though, just to try it. Thank you for this really tasty recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2008


      PixieDust, these were extremely tasty. Made these to go out as part of Christmas trays to my family. Only good responses. Agree with Aroostook about the egg whites. Made a distinct change from the usual butter or oil. thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spiced Mixed Nuts

    Serving Size: 1 (1574 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 751.6
    Calories from Fat 443
    Total Fat 49.3 g
    Saturated Fat 6.1 g
    Cholesterol 0.0 mg
    Sodium 755.1 mg
    Total Carbohydrate 66.9 g
    Dietary Fiber 8.5 g
    Sugars 47.6 g
    Protein 22.8 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes