Sourdough-Sausage Stuffing

Made This Recipe? Add Your Photo

Total Time
15 mins
45 mins

Don't give in to the boxed stuffing, make your own tasty accompaniment to the turkey.

Skip to Next Recipe




  1. Preheat oven to 350 degrees F.
  2. Remove casings from sausage.
  3. Heat oil in a large nonstick skillet over medium-high heat, add sausage and cook for 5 minutes until browned, stirring to crumble.
  4. Add onion and celery, and cook for a couple more minutes.
  5. Stir in parsley and next 5 ingredients.
  6. Place sausage mixture in a large bowl, stir in the bread and broth.
  7. Spoon stuffing into an 11 x 7-inch baking dish coated with cooking spray.
  8. Cover and bake for 15 minutes, then uncover and bake an additional 20 minutes or until golden brown.