Sourdough-Sausage Stuffing

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Total Time
1hr
Prep
15 mins
Cook
45 mins

Don't give in to the boxed stuffing, make your own tasty accompaniment to the turkey.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Remove casings from sausage.
  3. Heat oil in a large nonstick skillet over medium-high heat, add sausage and cook for 5 minutes until browned, stirring to crumble.
  4. Add onion and celery, and cook for a couple more minutes.
  5. Stir in parsley and next 5 ingredients.
  6. Place sausage mixture in a large bowl, stir in the bread and broth.
  7. Spoon stuffing into an 11 x 7-inch baking dish coated with cooking spray.
  8. Cover and bake for 15 minutes, then uncover and bake an additional 20 minutes or until golden brown.