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Jackie, thank you so much for posting this pie crust. I've tried many pie crust but this is the best one of all. This will be now my official pie crust. THANK YOU. :)

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BHENG D. June 02, 2012

I must admit, making pie crust isn't my strong point. However I prod on because my husband loves his pie. I only need a single crust, now that it's just the 2 of us. This recipe is perfect and it allows me to use my food processor to boot. Easy to make and very flaky. It's a keeper. :)

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Lori Mama November 01, 2011

The dough was very easy to do. I'll do it again. As you can see, I'm not good to do beautiful pie crust. It has a great taste. I used it to do this pie : Sheila's Pecan Pie THanks Jackie :) Made for 123 hit wonders

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Boomette September 13, 2009

This was a very easy recipe to work with. It produced a nice, light flaky pastry. As I only wanted enough dough for one crust, this worked out beautifully for me! My friends raved about the crust...so, I think I will do this one again!

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Abby Girl August 16, 2009
Single Flaky Pie Crust (Food Processor)