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I wish I could give this more than 5 stars! Excellent. It does taste like pumpkin pie! So easy to make the crust does form a cookie like base which is very lovely with the additon of ground pecans. This cake is not overly sweet, just right for us. Next time I would like to up the pumpkin pie spice. Mine baked up nicely in 44 minutes. Topped with whipped cream and more ground pecans. Thanks for another great recipe!!

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Calee November 16, 2008

Absolutely wonderful! This is an easy recipe to make and the cook time was right on the dot for my oven. I used pecans, personal preference for me. Already have this saved to my cookbooks. The only problem I have with this recipe is keeping my family from eating it all at once!! Thanks for a great recipe.

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D's Darling September 26, 2006
Pumpkin Pie Cake