Pumpkin Bread Pudding

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Total Time
10 mins
15 mins

This makes for an unusual and interesting breakfast. Good for Holloween and Thanksgiving.

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  1. Pre-heat oven to 350° F.
  2. Combine all ingredients, adding bread last.
  3. Sprinkle a little brown sugar and butter on top and bake, uncovered for 15 minutes.
  4. Serve warm or chilled.
Most Helpful

5 5

5 5

We loved this recipe. I made it the day before Thanksgiving. The only change I would make was to add less brown sugar as this is awfully sweet. Otherwise it is great.

5 5

I meant to take pics but it was so good that I ate it before remembering to do so. I think I will try it with a different bread next time. Maybe a french bread. The consistency was very much like a pumpkin pie. Thanks for sharing! :)