Pear Pecan Muffins

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Total Time
45mins
Prep
15 mins
Cook
30 mins
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Ingredients

Nutrition

Directions

  1. In a bowl, mix together the first 5 ingredients.
  2. In a second bowl, mix together eggs, oil, and vanilla.
  3. Make a well in the dry ingredients; pour liquid ingredients into center of well; stir until dry ingredients are just moistened.
  4. Fold in the pears and pecans.
  5. Fill paper lined muffin cups two-third full.
  6. Bake at 350 degrees for 25-30 minutes or until test done.
  7. Cool for 5 minutes before removing from pan to wire rack to complete cooling.