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    You are in: Home / Thanksgiving / Oatmeal Pie Recipe
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    Oatmeal Pie

    Oatmeal Pie. Photo by MSippigirl

    1/1 Photo of Oatmeal Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Neaner's Note:

    I was hooked on this pie from the first bite! It has become a tradition at our Thanksgiving dinners. I use a little less sugar than the recipe calls for, but you may want to follow the recipe the first time.

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    My Private Note



    9inch pie

    Units: US | Metric


    1. 1
      Cream together sugars and butter.
    2. 2
      Add remaining ingredients except nuts and mix well.
    3. 3
      Pour into unbaked pie shell.
    4. 4
      Sprinkle nuts on top.
    5. 5
      Bake 375* for 45 minutes or until inserted knife comes out clean.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on May 27, 2003


      Very good!! cut the sugar some.. Where are more of Neaners good home cooking recipes... Lulu from PA

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    • on December 17, 2002


      This is one of the best Oatmeal Pies I have ever had!!! I went ahead and cut back on the sugar and it was perfect for us. Now I have to go so I can get another piece!!! Thanks so much for sharing this, Neaner. :-)

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    • on December 06, 2002


      This review is based on my hubby, who has the worlds biggest sweet-tooth!! EXCELLENT!! I found it way too sweet for my taste but it was very tasty!! You don't need a very big slice of this one!! Very easy and looks really appetizing. We'll be making this one again! (very soon according to hubby!!)

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    Read All Reviews (6)


    Nutritional Facts for Oatmeal Pie

    Serving Size: 1 (1204 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4279.5
    Calories from Fat 2189
    Total Fat 243.2 g
    Saturated Fat 128.4 g
    Cholesterol 650.1 mg
    Sodium 1840.9 mg
    Total Carbohydrate 513.5 g
    Dietary Fiber 26.9 g
    Sugars 277.9 g
    Protein 46.9 g

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