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    You are in: Home / Thanksgiving / Mom's Un-traditional stuffing Recipe
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    Mom's Un-traditional stuffing

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    MissTammy_BunkysPrincess's Note:

    This recipe is good for folks who don't like bread stuffing.It came from my mother who passed away when I was only 13.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      peel and cut whole bag of potatoes.
    2. 2
      Boil until soft, drain and mash until almost smooth.
    3. 3
      (you may use milk and butter if you wish).
    4. 4
      While potatoes are boiling, fry sausage.
    5. 5
      chopping into small pieces.
    6. 6
      (like ground hamburger with tacos).
    7. 7
      add cooked sausage into mashed potatoes,stir til mixed evenly.
    8. 8
      slowly add poultry seasoning.
    9. 9
      and add salt to taste.
    10. 10
      let cool slightly and use to stuff your favorite bird.

    Ratings & Reviews:

    • on September 23, 2001

      55

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    Nutritional Facts for Mom's Un-traditional stuffing

    Serving Size: 1 (277 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 568.3
     
    Calories from Fat 186
    32%
    Total Fat 20.6 g
    31%
    Saturated Fat 6.8 g
    34%
    Cholesterol 54.4 mg
    18%
    Sodium 3715.5 mg
    154%
    Total Carbohydrate 78.1 g
    26%
    Dietary Fiber 7.9 g
    31%
    Sugars 3.3 g
    13%
    Protein 18.7 g
    37%

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