Maple Roasted Sweet Potatoes
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 3 sweet potatoes, peeled (1 1/2- 2 lb)
- 4 tablespoons butter
- 3⁄4 cup maple syrup
- salt and pepper
directions
- Preheat oven to 400°.
- Cut potatoes into bite size pieces.
- Melt butter in cast iron or oven proof skillet.
- Add potatoes and toss to coat evenly.
- Add maple syrup, mix, and bring to a boil.
- Transfer skillet to oven.
- Cook, stirring occasionally, till slightly golden, well glazed and tender, about 20- 30 minutes Remove from oven and sprinkle with salt and pepper to taste.
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Reviews
-
Oh my goodness was this good! Easy and delicious! The potatoes ended up swimming in the syrup and butter sauce though - so I think it really doesn't need that much syrup. I'll decrease the amount of syrup next time which I think will yield the same tasty dish but preserve some of my precious real maple syrup!
RECIPE SUBMITTED BY
Yogi8
United States