This ham will please any ham lover--especially during the holidays!
Make and share this Maack Family Thanksgiving Crock Pot Ham recipe from Food.com.
- In a large crock pot add spicy brown mustards=, pineapple juice, garlic pepper seasoning and brown sugar. Lay pineapple slices in liquid.
- Cut ham in half and set in crock pot.
- Rub yellow mustard on ham.
- Set on high for 4 hours basting with liquids after 2 hours once mustard sets on ham.
- Cut into slices, serve, and enjoy!