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1/2 Photos of King's Arms Tavern Cream of Peanut Soup
This recipe is our favorite from The Williamsburg Cookbook. We had to buy the cookbook after having this at the King's Arms Tavern in Colonial Williamsburg. It is quite tasty served hot with toasted breadsticks (see recipe titled "Colonial Soup-Servers") This soup can be served hot or cold. It is even good re-heated.
Units: US | Metric
Serving Size: 1 (265 g)
Servings Per Recipe: 10