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    You are in: Home / Thanksgiving / Hickory-Smoked Bourbon Turkey Recipe
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    Hickory-Smoked Bourbon Turkey

    Average Rating:

    1 Total Reviews

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    • on December 10, 2006

      overall good recipe. I did add some more salt, garlic and cajun spice to the brine and rub. Turkey can out moist and smokey.

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    Nutritional Facts for Hickory-Smoked Bourbon Turkey

    Serving Size: 1 (343 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 691.1
     
    Calories from Fat 221
    32%
    Total Fat 24.5 g
    37%
    Saturated Fat 6.9 g
    34%
    Cholesterol 206.9 mg
    68%
    Sodium 791.7 mg
    32%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 0.8 g
    3%
    Sugars 32.6 g
    130%
    Protein 62.4 g
    124%

    The following items or measurements are not included:

    pickling spices

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