2 Reviews

This soup was a hit. I left out the jalapenos (the soup has quite a kick from just the crushed red pepper!), rice, and potatoes and instead used 2 cups of small shell pasta. Otherwise, I followed the recipe exactly. It was great. Thanks for the recipe! I'll definitely make it again.

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CookKerry January 24, 2008

Went easy on the hot stuff,this is a great soup.I will put it on my rotation.

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NoraMarie January 09, 2008
Hearty Beef and Rice Minestrone Soup