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Added February 24, 2002 | Recipe #20609
Showing 1-3 of 3
By Diana in KS
on November 24, 2009
By Chef #627547
on March 09, 2008
on July 03, 2005
This is awesome. It is really easy to make. This recipe will make about 5 or 6 slices. It is nicer with bread that you have to cut yourself as you can cut thicker slices. I serve mine with maple syrup.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (172 g)
Servings Per Recipe: 2