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I made this last night for ZWT3. I thought I had green beans in the fridge, but they were snap peas, so I used those! Still just as good. This is a very simple, but very tasty recipe. Thanks for sharing!

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dicentra May 30, 2007

Wonderful dish and a much loved keeper and use it again and again.

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Maeven6 April 28, 2006
Green Beans With Balsamic, Dijon and Dill (Thanksgiving)