Gobbling Good Turkey Salad (Leftovers)
Added December 24, 2001 | Recipe #16204
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Prep Time:
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Great way to use up the leftover turkey, especially good for packing a lunch.
Directions:
1
In a medium bowl whisk vinegar, mustard, salt and pepper together.
2
Slowly whisk in olive oil.
3
Add diced turkey and celery.
4
Toss well to mix.
5
Serve turkey salad on your favorite bread for sandwiches, or serve over salad greens, or fill avocado or tomato halves.
Ratings & Reviews:
-
I don't cook Turkey very often, but this recipe is terrific with chicken leftovers. I also add a bit of chopped apple
Thank you
Lene
people found this review Helpful.
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Nutritional Facts for Gobbling Good Turkey Salad (Leftovers)
Serving Size: 1 (184 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 334.4
-
- Calories from Fat 154
- 46%
- Total Fat 17.2 g
- 26%
- Saturated Fat 3.7 g
- 18%
- Cholesterol 106.4 mg
- 35%
- Sodium 433.4 mg
- 18%
- Total Carbohydrate 0.9 g
- 0%
- Dietary Fiber 0.4 g
- 1%
- Sugars 0.4 g
- 1%
- Protein 41.2 g
- 82%
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