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I halved the recipe no problem...it's very forgiving. I ended up blending the whole thing in the blender (although probably should have used the stick blender instead) and it had a fabulous creamy consistency. It was like eating pie! My not picky kid liked it....my picky one had to be talked into it but decided that it wasn't too horrible.

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KWM_SA July 09, 2009

KITZ! Coli chose this for her 9th birthday dinner. I used about 1/3c splenda brown sugar mix. It was soooooooo delicious!!!! NO leftovers! Thanks, hunny!!

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Elmotoo April 07, 2009

Made this for company and everyone loved it! Perfect accompaniment for enchiladas. I think next time I will cut the sugar even more. Thanks Kittencal!

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puppitypup November 13, 2007
Fluffy Carrot Souffle