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    You are in: Home / Thanksgiving / Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes ) Recipe
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    Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes )

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on November 08, 2011

      Love this recipe! Don't know if it matters but I have been using the Krusteaz Complete buttermilk mix and it comes out perfect! Thanks for posting.

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    • on December 19, 2009

      Made these this morning for my pumpkin loving duo and well, I didn't have evap milk so I use 8oz. low fat milk, knowing that I shouldn't. But, they did turn out nicely and got thumbs up from the gang. I will definitely make these more often when I have evaporated milk! I want to freeze a batch too. And, it did make 12, which is unusual for me...haha! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2006

      OH MY GOSH- I made these tonight (late october) at a 'brunch dinner party'.... they were an AMAZING hit- I served them with pumpkin butter, cranberry sauce, maple syrup and a brown sugar-cinnamon-walnut struddel.... it was OUT OF THIS WORLD... and so easy to just add these ingredients to a pre-made mix. WONDERFUL!!!! I was asked for the recipe from almost everyone! thanks so much-

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    • on March 01, 2005

      Easy to make.And delish to eat. I topped with sugared walnuts,butter and syrup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2005

      These pancakes were light and fluffy, yet very filling. We put a little whipped cream on top and called it good. My eight month old son even tried some small peices. There were smiles all around.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2004

      Super simple to make and the pumpkin flavor is not overwhelming. Great topped with confectioner sugar. John 3:16

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    Nutritional Facts for Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes )

    Serving Size: 1 (918 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 181.4
     
    Calories from Fat 66
    36%
    Total Fat 7.4 g
    11%
    Saturated Fat 2.2 g
    11%
    Cholesterol 43.7 mg
    14%
    Sodium 306.3 mg
    12%
    Total Carbohydrate 23.2 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.6 g
    14%
    Protein 5.3 g
    10%

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