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    You are in: Home / Thanksgiving / Flagstones Fruit Salad Recipe
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    Flagstones Fruit Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Denise in NH's Note:

    Flagstones was a restaurant that I used to go to with my family as a child. Their fruit salad was one of the signature items on their menu. Once you try it, you will make it over and over again.

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    Ingredients:

    Servings:

    Units: US | Metric

    Sauce for Salad

    Directions:

    1. 1
      Drain and chill pears, peaches, pineapple chunks and cherries.
    2. 2
      Whip cranberry sauce and add to the fruit; let stand for several hours.
    3. 3
      For sauce, mix cream, mayonnaise, sugar, vanilla and lemon juice until creamy smooth.

    Ratings & Reviews:

    • on September 26, 2008

      55

      Those were the days weren't they, when you could go to Flagstone's with the family and get a good meal at a decent price! I had this fruit salad many times and since I made it, now my kids love it too! I make it in the summer when I can get bing cherries and pit them myself, rather than using the canned, which I have never seen in the stores. This is so lovely, and it was one of my favorite desserts as a child. I was always asking my mom and dad to take me there so I could have some! It's so funny that you posted the recipe. I am SO HAPPY!!! Thanks for the memories, and especially for this memorable recipe Denise! Karen

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2006

      45

      Very nicely done, Denise. Only change I made was to add a little more lemon juice as we all like a slightly tarter taste. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Flagstones Fruit Salad

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 399.7
     
    Calories from Fat 194
    48%
    Total Fat 21.5 g
    33%
    Saturated Fat 10.1 g
    50%
    Cholesterol 59.4 mg
    19%
    Sodium 165.3 mg
    6%
    Total Carbohydrate 53.1 g
    17%
    Dietary Fiber 3.8 g
    15%
    Sugars 42.9 g
    171%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    pears

    pineapple chunks

    bing cherries

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