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    You are in: Home / Thanksgiving / Crunchy Glazed Pecans Recipe
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    Crunchy Glazed Pecans

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on January 06, 2003

      I made these on New Year's Eve. They really came good -- nice and crunchy. The only problem was that I ate too many myself.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2002

      Excellent nuts! I have been gluten-free since 1985, and I am 46. Things are sure changing for the better in my food ranges!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2003

      The BEST EVER!!! JOE

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2003

      They needed a bit more flavor. I think I will experiement with spices next time.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2006

      These were too salty...I think 1 tesp salt is way too much. May try again sans salt.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Crunchy Glazed Pecans

    Serving Size: 1 (631 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3782.4
     
    Calories from Fat 3353
    88%
    Total Fat 372.6 g
    573%
    Saturated Fat 57.1 g
    285%
    Cholesterol 122.0 mg
    40%
    Sodium 2705.8 mg
    112%
    Total Carbohydrate 128.3 g
    42%
    Dietary Fiber 43.5 g
    174%
    Sugars 40.8 g
    163%
    Protein 42.0 g
    84%

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