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By jen rebok
on December 13, 2001
Extremely easy and very good. I also made some and added mini marshmallows. My kids liked that one best.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Julie2
on October 30, 2001
Very easy to make and tastes great! The kids loved it too. The evaporated milk and sour cream give it a distinct taste. I would recommend it for a holiday meal or potluck.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Perfect for an Easter gathering. Doubled the cherries and pineapple, but not the rest of the ingredients, with good results. Thought it would be more festive to use Dole's specialty pineapple shapes for the kids, but needn't have bothered - the pink fluffiness completely hides them. Probably won't add nuts next time, as it kept some people from eating it (even adults!). A pineapple ring with a cherry in the center garnished the top, while a ring of Cottontail Bunny Salad (#24143) frolicked around the edge of the tray - very festive!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy HopeK
on January 21, 2002
Awesome - I made this for New Years Eve and it's really more of a dessert than a salad but delicious just the same. I left out the nuts.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Phyllis Horn
on November 25, 2001
Not hard at all to put together. Looks pretty and taste is super!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lori3
on September 04, 2001
This dessert is so wonderful! I wasn't sure I would like it because of the sour cream, but I think that's what makes it so good! Thanks.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sydney Mike
on January 19, 2012
Made this along with a fruit/nut bread to take to a neighborhood potluck, & this wonderfully tasty, easy to make dessert was gone in no time at all! Gonna have to make another one just for us here at home! This is definitely a winner of a recipe! Thanks for sharing it! [Made & reviewed in I Recommend recipe tag]
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Really good. In high school I worked in a deli and they would add cherry jello mix, (Just the mix, not actual jello) and I think it gave it more flavor.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Catnip46
on October 06, 2009
Right you are Tom this does make a good potluck item. I've been making this for years cause it's so easy to make and taste so darn good.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
turned out great. I added coconut and marshmallows because I saw that on several of the similar recipes. It seems like the recipe my grandma made (the one I was trying to find a duplicate of had more cherry flavor. I'm tempted to add an extra can of cherry pie filling next time.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #539921
on May 28, 2008
My husband made this with ease and in a hurry too. We did not have time to let pineapple drain overnight in the fridge or let it chill for two hours. Instead, we mixed everything together and served it immediately, and it still tasted fabulous! Everyone loved it and needless to say, it was eaten all up by the end of the night. Great quick and easy recipe. Thanks!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lil Sis
on October 15, 2007
This was so delicious! I left out the pecans and used fat free cool whip, condensed milk and sour cream and we didn't miss it! Thanks so much for a real keeper. I know we will be having this often!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy momof3
on August 08, 2006
This was wonderful. I made it for a scrapbook night and everyone wanted the recipe. I left out the pecans but added 1 cup of mini marshmallows. Thanks.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Jazze22
on November 29, 2005
Took this for Thanksgiving dinner and it was a hit. Very easy to put together. Thanks for the recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #166361
on November 24, 2004
we have been serving buffet to our nursing home resident and I have used this on our salad bar and the residents and staff love it.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
It brightened up the day and added to the romance in the air:)
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Serving Size: 1 (178 g)
Servings Per Recipe: 8
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