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    You are in: Home / Thanksgiving / Cheesy Mashed Potato Bake Recipe
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    Cheesy Mashed Potato Bake

    Cheesy Mashed Potato Bake. Photo by Lavender Lynn

    1/1 Photo of Cheesy Mashed Potato Bake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Kittencalskitchen's Note:

    Make this complete casserole up to a day in advance cover tightly and refrigerate, when ready to bake just pop in the oven and bake for a little longer time than stated. Add in some green onions and cooked crumbled bacon id desired. Use only russet potatoes for this! Prep time includes cooking potatoes. This makes a wonderful side dish and all amounts can be adjusted to taste.

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    Units: US | Metric


    1. 1
      Cook the potatoes in boiling salted water until tender (about 20 minutes) drain and transfer to a large bowl.
    2. 2
      Add in sour cream, butter, softened cream cheese and cream; beat until smooth.
    3. 3
      Add in shredded cheddar; mix to combine then season with salt and black pepper to taste.
    4. 4
      Transfer to a 2 or 3-quart casserole dish; sprinkle with grated parmesan cheese.
    5. 5
      At this point you can cover and refrigerate or bake for about 20-22 minutes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on January 03, 2009


      We were looking for a slightly decadent potato dish to go alongside a pork roast for a good friend's birthday dinner. This hit the spot. Would have been delicious even without the gravy we put on it. Thanks, Kittencal, for coming through once again!

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    • on February 16, 2007


      Excellent recipe. So quick and easy. A very delicious recipe. I will always make this recipe thanks for sharing kittencal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2007


      I thought these were good. I only used 5 large potatoes and added onion, seasoning salt and garlic salt. I baked at 350 degrees for 20 min in a 9x13 dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Cheesy Mashed Potato Bake

    Serving Size: 1 (510 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 951.8
    Calories from Fat 393
    Total Fat 43.7 g
    Saturated Fat 27.4 g
    Cholesterol 126.5 mg
    Sodium 1732.0 mg
    Total Carbohydrate 115.3 g
    Dietary Fiber 14.2 g
    Sugars 5.4 g
    Protein 28.3 g

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