- Most Helpful
- Highest Rating
I loved it! I did substitute cardamom for the cinnamon and was really happy with the results. Excellent recipe. Thanks!
This was great. I thought it might be like a crumble, but was pleasantly surprised at the crust crisping up. I cut the sugar back a little bit and halved the butter, and it still worked nicely. Add a little low fat vanilla ice cream for a real treat!
Very tasty and my hubbie and guests loved it. They will eat it whenever I make it! It was very easy to make.