Caramel Pear Dessert

Total Time
10 mins
30 mins

Sinfully yummy! I use my Caramel Sauce Caramel Sauce but you could use your own or store bought. Just make sure to use a really good one as it really shines here!

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  1. Combine first 4 ingredients well and stir in melted butter. It will be crumbly. Reserve one cup and press the rest into the bottom of a buttered pie pan or square baking dish.
  2. Arrange pears over crust and drizzle with caramel sauce. Sprinkle the reserved crust mix over top.
  3. Bake at 350 for 30-35 minutes or until the top is golden brown and pears are tender.
  4. Garnish with whipped cream, freshly ground cinnamon and/or additional caramel sauce.