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    You are in: Home / Thanksgiving / Blueberry Muffins Recipe
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    Blueberry Muffins

    Blueberry Muffins. Photo by lilsweetie

    1/1 Photo of Blueberry Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    bert's Note:

    These will go great with your coffee anytime.

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    Units: US | Metric



    1. 1
      Mix flour, sugar, Baking powder, salt and lemon rind into a large bowl.
    2. 2
      Beat egg in a med sized bowl, add milk and butter.
    3. 3
      Add egg mixture to dry ingredients.
    4. 4
      Stir until just mixed.
    5. 5
      Batter will be lumpy.
    6. 6
      Stir in blueberries.
    7. 7
      Fill pans and bake at 425 for 15 minutes.
    8. 8
      Take slightly cooled muffins and dunk tops into butter and then the sugar.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on October 03, 2002


      Very easy to make and recipe worked as printed. These are plain old blueberry muffins - nothing exotic. I found that my 12 cups were about 3/4 filled with batter. The only objection I had was the dunking in butter and then sugar. The muffins tasted fine, but didn't look that appealing - they sort of had a dull wet sand appearance on top. I tried both plain white sugar and turbinado sugar. Next time I would omit this step.

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    • on June 08, 2002


      Absolutely delicious, Bert! I had about 1 1/2 cups of leftover fresh blueberries. I did a search this morning for a muffin recipe and yours popped up. I am so very glad it did! What a delightful breakfast we had this morning thanks to you and your wonderful blueberry muffin recipe! The lemon rind is delightful addition. Thank you so much, Bert for a real keeper. These Blueberry Muffins make me berry, berry happy! :)

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    • on July 25, 2002


      I took these muffins into work and they were a huge success! They melted in your mouth! Yes ladies, better than M & M's!! Needless to say, this is now a family favorite!! Enjoy and share this one!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Blueberry Muffins

    Serving Size: 1 (90 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 286.4
    Calories from Fat 150
    Total Fat 16.7 g
    Saturated Fat 10.3 g
    Cholesterol 61.1 mg
    Sodium 312.9 mg
    Total Carbohydrate 31.4 g
    Dietary Fiber 0.8 g
    Sugars 13.7 g
    Protein 3.5 g

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